IR 64 Parboiled Rice is a popular variety of rice known for its versatility and nutritional benefits. Here are some key features and benefits of IR 64 Parboiled Rice:

1. Medium Grain: IR 64 Parboiled Rice has medium-sized grains, which are suitable for a variety of dishes.
2. Nutrient-Rich: The parboiling process retains more nutrients compared to regular white rice. This process also makes the rice more resistant to spoilage and pests.
3. Non-Sticky Texture: When cooked, the grains tend to stay separate and fluffy, making it ideal for dishes that require distinct grains, such as fried rice and pilafs.
4. Versatile: This rice variety can be used in a wide range of culinary applications, from traditional dishes to modern recipes.
5. Cost-Effective: IR 64 Parboiled Rice is often more affordable than other premium rice varieties, making it a popular choice for large-scale use and for budget-conscious consumers.
6. Aromatic: While not as aromatic as Basmati varieties, IR 64 Parboiled Rice still has a pleasant, mild aroma that complements many dishes.
7. Durable: Parboiled rice has a longer shelf life and is less prone to insect infestation, making it practical for storage and transportation.